New: Chase Rhubarb & Bramley Apple
Hereford, England. 40%vol
A balanced blend of sweet rhubarb, tangy apple with a hint of cinnamon.
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95 Fleet Street, London, Greater London, EC4Y 1DH 020 7583 0216
Take a look at our new summer drinks menu pouring with delightful gin styles and serves, including the limited edition Hendrick’s Midsummer Solstice — floral, vivid and utterly refreshing. We’ve got a stunning selection of seasonal cask ales for you to try, including Sharp’s Rising Tide and Manu Bay. Or, if cider’s your thing then we’ve got the best traditional cider from Westons — family-run cider makers since 1880.
DRINKS MENU
Hereford, England. 40%vol
A balanced blend of sweet rhubarb, tangy apple with a hint of cinnamon.
Hereford, England. 40%vol
Sweet and citric with a bitter almond finish.
Hereford, England. 29.1%vol
Sweet, delightfully tart and a superb twist on a classic G&T.
Kent, England. 42.4%vol
A recreation of the popular 17th century-style gin.
Liverpool, England. 38.6%vol
A blend of eight botanicals and a natural burst of the quintessential English country garden flower, the violet.
Cornwall, England. 38%vol
Lovingly infused with the sweetest strawberries in season alongside fresh lime zest.
Barcelona, Spain. 42.7%vol
A herbaceous taste of the Mediterranean.
Surrey, England. 43%vol
Made using the water from the silent pool in the Surrey hills.
France. 44%vol
A warming gin with the rush of pink peppercorn.
Black Forest, Germany. 47%vol
47 botanicals make for a gin with unrivalled complexity.
Plymouth, England. 41.2%vol
Made using Dartmoor water since 1793.
Scotland. 43.1%vol
One of the most awarded gins in the world.
London, England. 40.3%vol
A classic, reborn London dry gin. Family made, family run.
London, England. 40%vol
Pronounced 'o-peer'. Strongly spiced and aromatic.
Hampshire, England. 47.5%vol
Super premium variant of Bombay Sapphire.
London, England. 41.8%vol
Classic London dry from Chiswick, West London.
Scotland. 41.3%vol
The quintessential Tanqueray gin recipe distilled with Seville oranges.
Scotland. 47.3%vol
Exceptionally and uniquelly distilled with fresh citrus.
Cornwall, England. 42%vol
Made with hand-picked Devon violets and fresh orange zest.
Hampshire, England. 40%vol
Aromatic with bright citrus notes.
Peckham, England. 41.6%vol
This gin has smooth citrus flavours with a light juniper body.
40%vol
Named after the sea beast of myth and legend, Kraken is an imported rum from the Caribbean blended with secret spices. Try this in The Perfect Storm; paired with Fever-Tree Ginger Beer and a lime wedge.
40%vol
A beautifully balanced rum with a rich, intricate flavour nuanced with butterscotch, vanilla and caramel. Try this is a Dark 'n Stormy; paired with Fever-Tree Ginger Beer and a lime wedge.
40%vol
Aged under the Caribbean sun, with notes of mild vanilla, toasted oak, clove and honey. Best paired with Fever-Tree Spiced Orange Ginger Ale.
35%vol
A hint of smokiness, blended with natural flavours and spices for a bold, yet smooth taste. Best paired with cola.
36.5%vol
A classic white rum with distinctive vanilla and almond notes. Try the original Cuba Libre; paired with cola, lime juice and garnished with a lime wedge.
Lowlands, Scotland. 40%vol
Smooth and sweet with hints of tangerine, lime and a gingery finish.
Scotland. 40%vol
A blended malt whisky made from three single malts, with mellow vanilla and spicy hints.
Lowlands, Scotland. 40%vol
A single-grain whisky matured in ex-bourbon casks for a sweet finish. Light and gentle with vanilla and caramel notes.
Lowlands, Scotland. 40%vol
A single-grain whisky made with a combination of three different cask finishes.
Kentucky, USA. 45%vol
Rich yet soft on the palate with a subtle sweetness. Light, spicy flavour with a hint of butterscotch and vanilla.
Speyside, Scotland. 43%vol
Like a Highland peat campfire, with oak notes and toffee. Sharp green fruit, sweet baked apple and soft smoke.
Islay, Scotland. 43%vol
The famous full-bodied, whisky. Medicinal, smoky and challenging.
Islay, Scotland. 43%vol
Aged in oak casks for at least 16 years, this much sought-after single malt has the massive peat-smoke that's typical of southern Islay.
Scotland. 40%vol
Blended from no younger than 12-year-old whiskies - a great expression of the Johnnie Walker.
Skye, Scotland. 45.8%vol
The famous Talisker distillery brings us Skye - a smoky whisky full of character.
Highlands, Scotland. 43%vol
A combination of rich sweetness with a smoky dryness and appetising spice distinguishes this lovingly-matured Highland malt.
Islands, Scotland. 40%vol
A quality whisky with a rounded, smoky heather-like sweetness and a full malt body which leaves a subtle smoke on the finish.
Speyside, Scotland. 40%vol
Orange and vanilla flavours followed by dark chocolate. Balanced flavours of ginger and cinnamon with a toasted apple finish.
Lowlands, Scotland. 40%vol
A smooth and complex single malt scotch whisky, with notes of white peach and smooth vanilla ice cream.
Speyside, Scotland. 43%vol
From the highest and coldest distillery in Scotland comes this elegant, smooth and medium-bodied whisky.
Speyside, Scotland. 40%vol
Named after a device used to sneakwhisky from the cask to smuggle home, Copper Dog is made with a combination of eight single malts. A fruity whisky with a hint of honey and spice.
Speyside, Scotland. 40%vol
Matured exclusively in first-fill bourbon casks, this is a vanilla-rich and fruity whisky. Revealing layers of sherry oak, marzipan, cinnamon and ginger.
Speyside, Scotland. 40%vol
An elegant expression of Dufftown's Speyside nature that's sweet, clean and fresh on the palate, and easy to enjoy.
Speyside, Scotland. 40%vol
Matured in both traditional oak and sherry casks, revealing fruit aromas balanced with rich chocolate, toffee and cinnamon spiciness.
Kentucky, USA. 40%vol
The subtlety and complexity comes from the unique blend of rye, corn and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water.
Scotland. 40%vol
Hints of caramel and apple with a sophisticated, smoky finish.
Kentucky, USA. 43.2%vol
Crafted in small batches, this artisanal process allows the distiller to craft using all five sources of bourbon flavour to create its distinct taste and crisp, clean finish.
London, 4.3%vol. 330ml can
Beavertown's every day, all day, easy drinking go-to IPA. Light, crisp and punchy.
London, 5.4%vol. 330ml can
A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit.
Huddersfield, 5.4%vol. 33ml can
This complex dark porter uses seven different malts combined with seven different coffees added at three points during the beer-making process to create rich, full, luxurious beer.
Newport, Wales, 5.5%vol. 330ml can
A true tropical taste explosion of a beer. Packed full of American hops, amplified by peach, passion fruit, pineapple and mango flavours.
London, 4%vol. 500ml
Hawkes Ginger Beer is made from a unique blend of the best natural ingredients; ginger, mandarin and kiwi, creating a smooth and fruity finish with the perfect ginger bite.
Italy, 0%vol. 330ml
A light-bodied alcohol-free lager, brewed with the same Peroni craftmanship, with light hoppy citrus notes and a refreshing clean finish.
Suffolk, 0%vol. 330ml
A delicious, full-bodied and alcohol-free craft ale.
Germany, 0.05%vol. 275ml
Italy, 5.1%vol. 330ml
Discover the same crisp and refreshing taste of Peroni Nastro Azzurro, simply without the gluten.
Germany, 4.9%vol. 330ml
This original Munich lager is a true classic. With mild hints of sweetness, a soft hint of hops and a biscuity finish.
Germany, 5.2%vol. 500ml
Classic aromas and flavours include banana, clove and orange zest. A cleansing carbonation gives a creaminess to this light-bodied wheat beer.
Mexico, 4.5%vol. 330ml
Brewed in Mexico since 1925 using finest quality ingredients, Corona is famously light and refreshing.
Italy, 5.1%vol. 330ml
Brewed and bottled in Italy to create a delicate balance of bitterness and citrus aromatic notes, with a crisp, refreshing finish.
Belgium, 7%vol. 330ml
An authentic Abbey beer, St Stefanus continues to mature and change with age. Enjoy young for a fresh and fruity taste or let the beer mature for a more complex and aromatic drinking experience.
New Zealand, 4%vol. 500ml
A crisp medley of apples, mixed with a gorgeous handul of sweet ripe berries and cherries.
New Zealand, 4%vol. 500ml
The distinctive taste of strawberry with a twist of tangy pomegranate.
East Lothian, 4%vol. 330ml
A refreshing, fruity cider that's blended with fresh elderflower and is bursting with flavour.
England, 4.5%vol. 500ml
A light bodied apple cider with sweet apple notes and a subtle tanginess.
Westons, Herefordshire, 4%vol. 330ml can
Made with fresh pressed Herefordshire apples, this sweet and well balanced cider is slowly matured and left unfiltered to create an uncompromising flavour.
London, 4.5%vol. 500ml
Crafted using champagne yeast, Hawkes Urban Orchard is a beautiful medium dry cider, smooth and harmonious in body, complex and rich in texture with a crisp wine-like finish.
Italy, 11%vol
Beautiful bubbles, infused with sweet nectarine and peach flavours.
Italy, 11% vol
A delicate and refined Prosecco alternative.
Italy, 11% vol
Celebrate stylishly with our favourite pink fizz presented in an eye-catching cut-glass bottle.
Spain, 11.5%vol
Award-winning, low in sugar and just 57 calories per 125ml.
France, 12%vol
Subtle toasty notes with pear, peach and a touch of vanilla.
England, 12%vol
An elegant fizz with aromas of red apple from our friends at Chapel Down in Kent.
USA, 9%vol
Sweet raspberry and watermelon flavours combine deliciously.
Italy, 12%vol
Bursting with red berries and floral aromas.
New Zealand, 13.5%vol
Cherry and strawberry flavours combine with classic New Zealand freshness.
Spain, 12.5%vol
Fresh and aromatic Sauvignon meets full and fruity Macabeo. Crisp and dry.
Italy, 12%vol
A sustainably focused producer making a fresh and bright Chardonnay blend.
Portugal, 10.5%vol
Iconic for their slight spritz, Vinho Verdes are dry and fresh with aromatic green apples and peaches.
Italy, 13%vol
Almond flavours with pear, apple and lime notes.
Australia, 12%vol
A dry and zesty Riesling, completely on-trend and seriously drinkable.
France, 12.5%vol
Fashionable and fresh, Picpoul is super light and a little spritzy.
New Zealand, 12.5%vol
Enticing tropical flavours, scented with fragrant passion fruit and a zesty freshness.
12%vol
A clean, fruity and refreshing wine with crisp, green apple and tropical fruit flavours.
12.5%vol
Smooth with guava and ripe tropical fruit qualities.
12%vol
Refreshing and faint aromas of peach and apple.
France, 12.5%vol
Light and juicy with dark berries and sweet spice.
New Zealand, 13%vol
Spicy black cherries and plum flavours come through in this exceptional fresh and light Pinot Noir.
Australia, 13.5%vol
Rich and fruity red berry flavours with a subtle hint of vanilla and spice.
Italy, 13%vol
A familiar and popular classic Chianti, well-structured and smooth.
Spain, 13%vol
Super smooth with rich strawberry and cherries.
12.5%vol
A delicious, juicy and easy-drinking wine, bursting with redcurrant, ripe plum and cherry flavours.
12.5%vol
Full of rich plum and sweet red cherry character.
12.5%vol
Striking aromas of forest fruits, plum and rich chocolate. Perfect with steak.
12.5%vol
Remarkably fresh with intense dark cherries.
Subtle and supportive citrus notes.
The same naturally sourced botanicals as their Indian tonic water with 46% fewer calories.
Delicate and fresh from the crisp notes of cucumber essence.
Delicate and sweet from the flavour of elderflower.
A uniquely pink tonic from South American angostura bark.
Delicate and sweet from the rosemary and lemon-thyme.
Flavoursome with a dry finish from the three fresh gingers.
Delicate and sweet from the fresh clementines on top of the earthy flavours from the Fever-Tree gingers.
Distinct and refreshing from the fresh ginger taste, without being overly sweet.
Our favourite low-alcohol G&T serve: Fever-Tree Elderflower Tonic combined with refreshing cucumber bitters.
The deliciously tart Fever-Tree Lemon Tonic and sweet peach bitters combine famously.
We love to bring together the spice from the Fever-Tree Ginger Beer with aromatic orange bitters for this one.
A refreshing soft drink combining zesty ginger with lightly sparkling spring water, delivering a great burst of flavour.
A deliciously fragrant soft drink blending hand-picked elderflowers and lightly sparkling Cotswold spring water.
Combining tart lemon juice with sweet juicy raspberries and lightly sparkling spring water for a truly refreshing drink.
Only 38 kcals