Our Speciality Pies at The Walrus and The Carpenter in London

All of our delicious pies are served with mashed potato, seasonal greens, Chantenay carrots and gravy. Whatever your taste, we have a filling that's right for you.

There’s plenty to choose from, like our Confit Duck pie to our Lentil Cottage pie or, if you fancy something a little different, you must give our Trio of Pies a go, a combination of Pulled Beef & Ale, Chicken Balti and Shepherd's Pie — perfect when paired with a one of our craft ales or a glass of wine.