Grilled Fillet of Lemon sole
Topped with garlic prawns and served with herb glazed baby potatoes, samphire and vegetable tartare
While we are still serving up our classic main menu, we are now also a speciality fish house, with a dedicated menu bringing you the best from the ocean, such as mussels in Nicholson’s pale ale, sea food thermidor and Shetland salmon fillet.
SPECIALITY FISH MENU
While we still serve our classic menu, we are also a speciality fish house, with a dedicated menu bringing you the best seasonal recipes from the sea!
We've spent years perfecting our fish and chips. The same goes for all our fish dishes, which are bursting with flavour and cooked to perfection.
Topped with garlic prawns and served with herb glazed baby potatoes, samphire and vegetable tartare
Pan-fried scallops with crispy bacon and peas three ways
Pan-fried scallops on parmentier potatoes, with chorizo and peas
Served in a tomato, chickpea, chorizo and tomato stew, served with toasted ciabatta
Served with choice of fries or farmhouse bread and butter.
Cooked in a light batter, served in a toasted brioche bun with aioli slaw, samphire tartare sauce and fries
Topped with parsley and mature Cheddar cheese mash. Not served with gravy
A combination of salmon, prawns, mussles and lemon sole cooked in a rich fish sauce, with potatoes, olives and fresh parsley
All our food is prepared in a kitchen where cross contamination may occur and our menu descriptions do not include all ingredients. Full allergen information is available upon request. If you have a question, food allergy or intolerance, please let us know before placing
your order. Dishes containing fish may contain small bones. * Contains nuts. ^Contains alcohol. (V) = made with vegetarian ingredients, however some of our preparation and cooking methods could affect this. If you require more information, please ask your server.
(VE) = made with vegan ingredients; however, some of our preparation and cooking methods could affect this. If you require more information, please ask your server. Where table service is offered, a discretionary service charge of 10% may be added. † Payments are
made to the Royal National Lifeboat Institution (RNLI) Ltd which pays all its taxable profits to the RNLI, charity registered in England, charity number 209603 and Scotland (SC037736) and registered charity number 20003326 in the Republic of Ireland.