British outdoor-bred pork sausage, crispy smoked back bacon, golden hash brown, roasted mushroom, vine cherry tomatoes, black pudding, baked beans, toasted sourdough and two free-range eggs cooked to your liking.
The sizzle of crispy bacon and creamy eggs being fried… a classic pub breakfast at Haymarket is calling, won’t you walk on inside?
Whether you like waking up to a traditional Full English Breakfast, a vegetarian alternative, or starting light with Smashed Avocado Sourdough or Scrambled Eggs with Smoked Salmon, join us for a classic British breakfast in Edinburgh.
Explore our full Breakfast Menu below and kick-start your day in the relaxing atmosphere of our unique pubs. We'll even do the washing up.
Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients.
(V) = made with vegetarian ingredients, (VE) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server. Fish dishes may contain small bones. * = this dish contains alcohol. ^= contains nuts.
All items are subject to availability. Weights stated are approximate uncooked weights.