Topped with crispy greens, served with toasted sourdough bread & butter.
The Conan Doyle
71-73 York Place, Edinburgh, EH1 3JD 0131 557 9539
For all your festive celebrations, there’s our 3-course Festive Menu, from 24th November – 31st December 2020 (excluding Christmas Day and Boxing Day).
Unwrap seasonal specialities like our Roast Breast of Turkey, Slow-Cooked Pork Belly, Grilled Sea Bass Fillets, 9oz Chargrilled Rib Eye Steak (+£5), and the ultimate indulgent dessert, our salted caramel chocolate bar. There are also plenty of vegetarian and vegan options, so the festivities at The Conan Doyle are for everyone.
Excited for festive flavours, but not had time to book before your visit? No problem! Our normal menu will be updated from 1st December to include a selection of our best festive dishes, meaning you can enjoy the seasonal flavours even if you’ve not booked our 3-course Festive Menu before popping in.
To note that all bookings remain provisional at the current time and cannot be confirmed fully until the UK Government provides updated guidance. Once this is the case we will contact you to confirm the details of your booking. Your deposit will remain safe and in the unfortunate event that your booking cannot proceed, we will refund your deposit in full, using the original method of payment.
The information available is, to the best of our knowledge correct, however is subject to change between the time of advance booking and the time of dining.
Note: Pricing varies by pub, so find your local for all the info you need. A £10 deposit is required per person.
Here at The Conan Doyle, we know good things come in threes. That’s why we’ve created a wonderfully festive 3-course menu to delight you, your friends and family. It truly is a festive celebration, right here in Edinburgh.
From 18th November 2019 and for just 11.50, you can expect a range of delicious festive dishes from our full menu. From slow-cooked Pork Belly, served with bubble & squeak mash, to our hand-carved Turkey breast — both dishes are served with all the trimmings, of course.
We’d definitely suggest that you save a bit of room, because our Salted Caramel and Dark Chocolate bar served with rich Belgian chocolate sauce is a must-have.
We are taking bookings right away so feel free to give The Conan Doyle a call or use our booking form. We will need a £10 deposit for each member of your party.
As an extra festive bonus, if you book between Sunday and Tuesday you can save £2 per guest!