Try our new speciality menu

While we are still serving up our classic main menu, we are now also a speciality Sausage & Chop House, with a dedicated menu bringing you the best sausages, such as venison & red wine, lamb & sujuk and wild boar & apple, and the tastiest chops, including pork, Barnsley lamb and porterhouse.

SPECIALITY SAUSAGE AND CHOP HOUSE

While we still serve our classic menu, we are also a speciality sausage and chop house, with a dedicated menu bringing you the best seasonal recipes.

 

OUR SPECIALTY SAUSAGES

OUR SPECIALTY SAUSAGES

As a speciality sausage and chop house we have a variety of different sausages available which change on a daily basis. Below is a selection of our favourites which you can choose to have with your choice of mash, in a sandwich or inside a giant Yorkshire pudding. Prices start from below.

Black Pudding & Mustard

Food iconBlack Pudding & MustardFood item icon

Cumberland Curl

Food iconCumberland CurlFood item icon

Gloucester Old Spot

Food iconGloucester Old SpotFood item icon

Nicholson's Pale Ale

Food icon Nicholson's Pale AleFood item icon

Pork, Leek & Welsh Rarebit

Food iconPork, Leek & Welsh RarebitFood item icon

Pork & Garstange Blue

Food iconPork & Garstange BlueFood item icon

Pork & Haggis

Food iconPork & HaggisFood item icon

Tomato & Chorizo

Food iconTomato & ChorizoFood item icon

Vegetarian (V)

Food iconVegetarian (V)Food item icon

Venison, Chilli & Chocolate

Food iconVenison, Chilli & ChocolateFood item icon

Wild Boar & Caramelised Onion

Food iconWild Boar & Caramelised OnionFood item icon

CHOPS

CHOPS

As a sausage and chop house, we also have an array of Chops available each day. 

14oz Barnsley Lamb Chops

Food icon14oz Barnsley Lamb ChopsFood item icon

With chorizo, peas, confit plum tomato, gravy and chips

Slow-cooked Beef Short Rib

Food iconSlow-cooked Beef Short RibFood item icon

Glazed in Nicholson's Pale Ale, served with thyme roasted onion, roasted mushroom, gremolata plum tomato and chips

Cornish-smoked Pork Ribs

Food iconCornish-smoked Pork RibsFood item icon

Glazed in Nicholson's Pale Ale, served with thyme roasted onion, roasted mushroom, gremolata plum tomato and chips

14oz Porterhouse

Food icon14oz PorterhouseFood item icon

Sirloin steak on the bone served with garlic butter, roasted mushroom, confit plum tomato, hand-battered onion rings and chips

12oz Pork Chop with a Honey & Bourbon Glaze

Food icon12oz Pork Chop with a Honey & Bourbon GlazeFood item icon

Served with mashed potato, seasonal greens and roasted apple

Grilled Lamb Chops

Food iconGrilled Lamb ChopsFood item icon

Served with hand-battered onion rings, roasted mushroom, confit plum tomato and chips

Terms

Terms

All our food is prepared in a kitchen where cross contamination may occur and our menu descriptions do not include all ingredients. Full allergen information is available upon request. If you have a question, food allergy or intolerance, please let us know before placing

your order. Dishes containing fish may contain small bones. * Contains nuts. ^Contains alcohol. (V) = made with vegetarian ingredients, however some of our preparation and cooking methods could affect this. If you require more information, please ask your server.

(VE) = made with vegan ingredients; however, some of our preparation and cooking methods could affect this. If you require more information, please ask your server. Where table service is offered, a discretionary service charge of 10% may be added. † Payments are

made to the Royal National Lifeboat Institution (RNLI) Ltd which pays all its taxable profits to the RNLI, charity registered in England, charity number 209603 and Scotland (SC037736) and registered charity number 20003326 in the Republic of Ireland.