A world of rich flavours and aromas await

TAKE YOUR TASTE BUDS ON A BOTANICAL EXPEDITION.

The world of modern gins is a wonderful place. From the subtle to the complex, gin is a highly versatile spirit to which almost any botanical can be added. This has resulted in an explosion of styles, flavours and aromas. We’ve brought together some of the best gins from around the world for you to try, infused with everything from rose petals, cucumber and olive, to rhubarb, lavender and cardamom.

NICHOLSON’S PERFECT SERVES

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HENDRICK’S - 41.4%

A most unusual gin infused with cucumber and rose petals. It would only be right to pair this with Fever-Tree Indian Tonic water, garnished with a slice of cucumber and cucumber bitters.

  • ORIGIN: Scotland
  • TASTE: elegant, floral & citrus
  • TONIC: Fever-Tree Indian tonic
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City of London Gin - 41.3%
Bringing distillation back to the historic City. Best paired with Fever-Tree Indian Tonic, garnished with pink grapefruit juniper berries.
  • ORIGIN London, England
  • TASTE: hints of juniper, citrusy, dry
  • TONIC: Fever-Tree Indian tonic
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ADNAMS COPPER HOUSE- 40%

A London Dry gin made with hibiscus flowers, we love to pair this one with Fever-Tree Mediterranean tonic, an orange slice and a dash of orange bitters.

  • ORIGIN Suffolk, England
  • TASTE: juniper, floral and citrus 
  • TONIC: Fever-Tree Mediterranean tonic
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TANQUERAY FLOR DE SEVILLA - 41.3%

The quintessential Tanqueray gin recipe, distilled with Seville oranges and paired alongside a Fever-Tree Mediterranean Tonic water, garnished with orange.

  • ORIGIN: Scotland
  • TASTE: juniper, floral & citrus
  • TONIC: Fever-Tree Indian tonic
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WHITLEY NEILL RASPBERRY - 40%

Distilled with raspberries for a fresh fruit kick, we pair this gin with Fever-Tree Elderflower Tonic and garnish it with a sprig of mint.

  • ORIGIN: Liverpool
  • TASTE: citrusy, zesty, sweet
  • TONIC: Fever-Tree Elderflower Tonic
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TARQUIN’S - 42.0%

Made with homegrown Devon violets. Best paired with Fever-Tree Indian Tonic, garnished with strawberries.

  • ORIGIN:  Cornwall, England
  • TASTE: Sweet citrus & dry pine
  • TONIC: Fever-Tree premium
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SWEET & FRUITY

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BATHTUB OLD TOM - 42.4%

A recreation of the popular 17th century style gin.

  • ORIGIN: Kent, England
  • TASTE: sweet, zesty, spicy
  • TONIC: Fever-Tree Indian tonic
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Williams Chase Pink Grapefruit - 40%

Sweet and citrusy, with a bitter almond finish.

  • ORIGIN: Hereford, England
  • TASTE: citrusy, zesty, sweet
  • TONIC: Fever-Tree Mediterranean tonic
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WILLIAMS SLOE & MULBERRY - 29%

Sweet, and delightfully tart. A truly superb twist on the classic G&T.

  • ORIGIN: Hereford, England
  • TASTE: sweet & tart
  • TONIC: Fever-Tree Lemon tonic
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J.J WHITLEY ELDERFLOWER GIN - 38.6

A wonderfully British gin from the producers of Whitley Neill.

  • ORIGIN: Liverpool, England
  • TASTE: sweet, floral, warm
  • TONIC: Fever-Tree Mediterranean
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WARNER EDWARDS RHUBARB - 40%

Made using a crop of rhubarb originally owned by Queen Victoria.

  • ORIGIN: Northampton, England
  • TASTE: rhubarb, citrus, pecans & caramel
  • TONIC: Fever-Tree ginger ale
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MODERN & DISTINCTIVE

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SILENT POOL - 43%

Made using the water from the Silent Pool in the Surrey hills.

  • ORIGIN: Surrey, England
  • TASTE: floral, lavender & chamomile
  • TONIC: Fever-Tree Indian tonic
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GIN MARE - 42.7%

A herbaceous taste of the Mediterranean.

  • ORIGIN: Spain
  • TASTE: juniper, rosemary & basil
  • TONIC: Fever-Tree Mediterranean tonic
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Audemus Pink Pepper - 44%

A warming gin with a rush of pink peppercorn.

  • ORIGIN: France
  • TASTE: sweet, floral
  • TONIC: Fever-Tree Aromatic tonic
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MONKEY 47 - 47%

47 botanicals make for a gin with unrivalled complexity.

  • ORIGIN: Black Forest, Germany
  • TASTE: crisp with a sweet floral aroma
  • TONIC: Fever-Tree Indian tonic
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THE BOTANIST - 46%

From the Isle of Islay using 22 locally hand-foraged botanicals.

  • ORIGIN: Islay, Scotland
  • TASTE: Rich, creamy, juniper and citrus
  • TONIC: Fever-Tree Indian tonic
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JUNIPER-HEAVY & ROBUST

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Williams Chase Extra Dry GB - 40%

A gin infused with hints of dark chocolate and lemon.

  • ORIGIN: Hereford, England
  • TASTE: dry, citrusy & spicy
  • TONIC: Fever-Tree Mediterranean tonic
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TANQUERAY - 41.3%

One of the most high renowned gins in the world, and the recipient of multiple awards.

  • ORIGIN: London, England
  • TASTE: clear and poignant juniper aromas with a light spice
  • TONIC: Fever-Tree Indian tonic
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Nicholson Original - 40.3%

Juniper-led, with citrus notes and a touch of spice.

  • ORIGIN: London, England
  • TASTE: juniper, citrus, spice
  • TONIC: Fever-Tree Indian tonic
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STAR OF BOMBAY - 47.5%

Super premium variant of Bombay Sapphire.

  • ORIGIN: Hampshire, England
  • TASTE: juniper & coriander
  • TONIC: Fever-Tree Indian tonic
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PLYMOUTH - 41.2%

Made using Dartmoor water since 1793.

  • ORIGIN: Plymouth, UK
  • TASTE: very smooth, earthy gin
  • TONIC: Fever-Tree Aromatic tonic
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OPIHR - 40%

Pronounced ‘o-peer’. Strongly spiced and aromatic.

  • ORIGIN: London, England
  • TASTE: exotic, rich, spicy gin
  • TONIC: Fever-Tree ginger ale
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SIPSMITH - 41.6%

Classic London Dry from Chiswick, West London.

  • ORIGIN: London, England
  • TASTE: dry, spicy & full of character
  • TONIC: Fever-Tree premium
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Edinburgh Gin - 43.0%

Refreshing, crisp and clean, with smooth pine notes.

  • ORIGIN: Edinburgh, Scotland
  • TASTE: Refreshing, clean and crisp
  • TONIC: Fever-Tree Indian Tonic
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LIGHT & CITRUS

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TANQUERAY NO.10 - 47.3%

Exceptional, and uniquely distilled with fresh citrus.

  • ORIGIN: Scotland
  • TASTE: grapefruit, camomile & white pepper
  • TONIC: Fever-Tree premium
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LITTLE BIRD - 41.6%

Smooth citrus flavours with a light juniper body.

  • ORIGIN: Peckham, England
  • TASTE: smooth citrus & juniper
  • TONIC: Fever-Tree Mediterranean tonic
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BOMBAY SAPPHIRE - 40%

Aromatic with bright citrus notes.

  • ORIGIN: Hampshire, England
  • TASTE: aromatic with bright citrus notes
  • TONIC: Fever-Tree Mediterranean tonic
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PICKERING’S - 42%

Handcrafted at Summerhall Distillery in Edinburgh.

  • ORIGIN: Edinburgh, Scotland
  • TASTE: Earthy, dry, zesty
  • TONIC: Fever-Tree Indian Tonic
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